New Belgium Brewing Company & Jax Fish House to Host Anniversary Beer Dinner & Salmon Bake
(Fort Collins, CO—Friday, June 8, 2016) In celebration of their 25th birthday, New Belgium Brewing Company is teaming up with Jax Fish House & Oyster Bar for an Anniversary Beer Dinner & Salmon Bake on Wednesday, June 15th at New Belgium’s new outdoor beer garden. Rare and limited release beers from New Belgium’s secret stash will accompany an assortment of summer dishes from Chef Ricky Myers, including sustainably-caught Pacific Northwest Salmon that he will roast over an open flame. Jax General Manager Rick Compton and Chef Myers built special fire pits for the occasion using recycled scrap metal and New Belgium half-barrel kegs.
“New Belgium is such a classic, iconic Colorado brewery,” says Compton, “and we are honored to help them celebrate their 25th birthday. It is going to be a ton of fun.”
Not only will each course be paired with a hard-to-get-but-easy-to-enjoy New Belgium beer, but several dishes will also feature classic summer NB brews as a key ingredient. The beets in the salad course are braised with Snapshot Wheat and the fresh-shucked oysters are garnished with a Citradelic IPA mignonette.
Tickets to the dinner are $85 per person and can be purchased online at eventbrite.com. There are only 100 seats available and it is expected to sell out.
All proceeds from the evening will directly benefit The House That Beer Built, a nonprofit partnership between local breweries and Habitat for Humanity that helps build houses for Larimer County families.
Oysters on the Half Shell & Citradelic Mignonette
Potato Salad Skewers
Beet Pickled Deviled Eggs
Cucumber Gazpacho Shooters
:: Paired with Fruit Fly Passion Fruit Citra Sour ::
Second Course (served family style):
Snapshot Braised Beet Salad
:: Paired with Flowering Citrus Ale ::
Third Course (served family style):
Fire-Roasted Wild Alaskan Salmon
Fat Tire Farrow Salad
Fried Rice Lucero
:: Paired with Aged Cascara Quad & Juicy Mandarina IPA
:: Paired with Tart Lychee ::
About Jax Fish House & Oyster Bar:
At Jax we serve amazing seafood to ‘Coast-less Communities’. Our greatest desire is to share the best, freshest, most delicious seafood with deserving, landlocked diners. We build relationships with fishmongers all over the country and mindfully prepare their sustainable harvest. These relationships guarantee the seafood you enjoy is of unmatched quality, flavor and abundance.
For more information, please visit www.jaxfishhouse.com/
About New Belgium Brewing Company:
New Belgium Brewing, makers of Fat Tire Amber Ale and a host of Belgian-inspired beers, is recognized as one of Outside Magazine’s Best Places to Work and one of the Wall Street Journal’s Best Small Businesses. The 100% employee-owned brewery is a Platinum-level Bicycle Friendly Business as designated by the League of American Bicyclists, and one of World Blu’s most democratic U.S. businesses, and a Certified B Corp. In addition to Fat Tire, New Belgium brews ten year-round beers; Ranger IPA, Rampant Imperial IPA, Slow Ride Session IPA, Snapshot Wheat, Shift Pale Lager, Sunshine Wheat, 1554 Black Ale, Blue Paddle Pilsener, Abbey Belgian Ale and Trippel.
Learn more at www.newbelgium.com.